Recipes
Join the Frugal Gastronomy adventure for exquisite recipes that promise delightful home-cooked gourmet food!
- All
- Breakfast
- Delicious Apps
- Dessert
- Drinks/beverages
- Gourmet
- Kid's favorite
- Must have sides
- Quick meals/one pan meals
- Sauces
- Soup
- Summer grilling
Dessert
3-Ingredient Mug Cake (No Egg)
A mug cake is for the night when something sweet is needed and nothing is going to be baked. Three ingredients, one mug, about ninety ...
Read More →
Dessert
Pumpkin Snickerdoodles
A snickerdoodle gets its tang from cream of tartar, and the pumpkin version keeps that while adding moisture from a few spoonfuls of puree. The ...
Read More →
Dessert
Pumpkin Cheesecake
Cheesecake looks like the expensive dessert on a fall table and behaves like one, but the ingredient list is cream cheese, sugar, eggs and a ...
Read More →
Dessert
Apple Crisp
The difference between a crisp and a cobbler is the topping, and it is worth knowing which one you want. A cobbler is biscuit dough, ...
Read More →
Dessert
Baked Apples
Baked apples are the cheapest hot dessert in this group and the only one that scales down to a single serving without waste. Bake two ...
Read More →
Dessert
Apple Cobbler
A cobbler is the answer to wanting apple pie on a weeknight. There is no dough to chill, roll or fit into a dish, because ...
Read More →
Quick meals/one pan meals
Slow Cooker Smoky Black Bean and Sweet Potato Chili
This chili is built from dried black beans, which cost a fraction of canned and give you a far better pot. The beans absorb the ...
Read More →
Quick meals/one pan meals
Slow Cooker Thai Red Curry Butternut Squash and Chickpeas
This is the crossover dish of the set, a Thai red curry built on the cheapest produce of the autumn season. Butternut squash goes creamy ...
Read More →
Quick meals/one pan meals
Slow Cooker Chicken Adobo
Chicken adobo is a braise in vinegar, soy sauce, garlic, bay and pepper. That is nearly the entire recipe. What it produces is far larger ...
Read More →
Quick meals/one pan meals
Slow Cooker Cider-Braised Pork Shoulder with Apples and Onions
Pork shoulder is the best value in the meat case, and September and October are exactly when apples and onions are cheapest. Braised together for ...
Read More →
Quick meals/one pan meals
Slow Cooker Korean Braised Beef
Korean braised beef, a home-style cousin of galbi jjim, is built for frugal cooking. The sauce is soy sauce, brown sugar, garlic, ginger and a ...
Read More →
Drinks/beverages
Spicy Mango Margarita Pitcher
The pitcher margarita has a bad reputation because most of them are made from sour mix. Built from actual limes and actual fruit, it is ...
Read More →
Drinks/beverages
Grilled Peach Bourbon Smash Pitcher
Grilling the peaches is what makes this worth doing. Raw peach in a pitcher gives you a faint sweetness and not much else. Ten minutes ...
Read More →
Drinks/beverages
Watermelon Mint Vodka Punch
Watermelon is the best value in the summer produce section and almost nobody drinks it. A five- or six-dollar melon yields roughly eight cups of ...
Read More →
Drinks/beverages
Thai Iced Tea Rum Punch
Thai iced tea is one of the great restaurant drinks and one of the most marked-up: three or four dollars for a glass whose ingredients ...
Read More →
Drinks/beverages
Yuzu-Ginger Whisky Highball Pitcher
The highball is Japan’s default bar drink, and it is built on restraint: whisky, ice, soda, and nothing else getting in the way. Batching one ...
Read More →
Drinks/beverages
Frozen Lychee Soju Slush
A frozen drink for a party usually means someone standing at a blender all night making two servings at a time. This is the other ...
Read More →
Drinks/beverages
Cranberry Pear Sangria
Summer sangria is red wine and citrus. This is its cold-weather counterpart. White wine keeps it bright enough that the cranberry reads as tart rather ...
Read More →
Drinks/beverages
Big-Batch Bourbon Apple Cider Punch
This is the drink to make when twelve people are arriving and you would rather talk to them than stand behind a shaker. Everything goes ...
Read More →
Drinks/beverages
Slow Cooker Hot Buttered Rum for a Crowd
Hot buttered rum sounds like a restaurant drink and is actually one of the cheapest ways to serve sixteen people something memorable. The whole thing ...
Read More →
Drinks/beverages
Slow Cooker Mulled Red Wine Punch
Mulled wine is the one drink where cheap wine is the correct choice, not the compromise. Heat and spice flatten the subtleties you pay for ...
Read More →
Breakfast
Banana Peanut Butter Overnight Oats
Overnight oats work because raw rolled oats soften in cold liquid the same way they do in a hot pan, just more slowly. Eight hours ...
Read More →
Breakfast
Savory Bean and Egg Breakfast Bowl
Breakfast in most American kitchens defaults to sweet, which is part of why it stops working by mid-morning. A bowl built on beans starts from ...
Read More →
Breakfast
Baked Apple French Toast
Stale bread is the requirement, not the compromise. Fresh sandwich bread collapses into mush the moment it meets custard, while bread that has dried out ...
Read More →
Breakfast
Potato and Egg Breakfast Hash
A hash is less a recipe than a method for clearing the refrigerator. The potato and the egg are the structure, and everything else in ...
Read More →
Breakfast
Apple Cinnamon Peanut Butter Oatmeal
Oatmeal has a reputation for leaving people hungry by ten, and the reason is usually what was left out of it. Oats on their own ...
Read More →
Drinks/beverages
Homemade Chai Concentrate
A chai latte at a coffee shop is almost always made from a boxed concentrate, poured over milk, and sold for five dollars. The concentrate ...
Read More →
Drinks/beverages
Spiced Mulled Apple Cider
Mulled cider is the rare seasonal drink where the homemade version is not a compromise but an upgrade. Coffee shops sell a cup of it ...
Read More →
Drinks/beverages
Homemade Maple Vanilla Coffee Creamer
Seasonal coffee creamer is one of the quietest recurring expenses in a grocery cart. A bottle runs four to five dollars, lasts about a week, ...
Read More →
Drinks/beverages
Fall Spiced Coffee
This is the version for mornings when there is no time to warm milk or make syrup. The spices go directly into the filter with ...
Read More →
Drinks/beverages
Homemade Pumpkin Spice Latte
A pumpkin spice latte is three things: strong coffee, steamed milk, and sweetened pumpkin spice. Nothing about that requires a $1,200 machine or a $6 ...
Read More →
Drinks/beverages
Homemade Pumpkin Spice Syrup
The bottled pumpkin syrup sold at coffee shops and grocery stores is mostly sugar, water and flavoring, with pumpkin appearing somewhere far down the ingredient ...
Read More →
Soup
Minestrone Soup
Minestrone is a template rather than a fixed recipe. In Italy it changes with whatever is cheap that week, which makes it the most useful ...
Read More →
Soup
Tomato Soup
Canned tomatoes are the right choice here for most of the year, and not as a compromise. Tomatoes destined for cans are picked ripe and ...
Read More →
Soup
Lentil Soup
Lentils are the cheapest protein most grocery stores sell, and they are the only dried legume that needs no soaking. A one pound bag costs ...
Read More →
Dessert
Mango Sticky Rice
Warm coconut-sweetened sticky rice paired with ripe mango, an elegant three-ingredient Thai dessert.
Read More →
Soup
Tom Kha Gai (Thai Coconut Chicken Soup)
A creamy, tangy coconut broth infused with lemongrass, ginger, and lime, made with a modest amount of chicken and pantry staples.
Read More →
Gourmet
Thai Green Curry with Tofu
A fragrant, creamy coconut curry built from a jar of green curry paste, with budget-friendly tofu and vegetables.
Read More →
Quick meals/one pan meals
Pad Thai with Shrimp
Tamarind, fish sauce, and palm sugar create Pad Thai's iconic sweet-tangy-savory balance, stretched with rice noodles, egg, and bean sprouts.
Read More →
Quick meals/one pan meals
Thai Basil Beef (Pad Krapow)
Ground beef stir-fried with garlic, chilies, and a mountain of fresh basil, spooned over rice with a crispy fried egg on top — Thailand's favorite ...
Read More →
Soup
Japanese Miso Ramen
A rich, savory miso broth built in one pot, topped with soft-boiled eggs and whatever vegetables you have — a genuine upgrade over instant ramen ...
Read More →
Gourmet
Chicken Katsu with Tonkatsu Sauce
Panko-crusted chicken cutlets, fried until deeply golden and shatteringly crisp, served with a tangy homemade sauce that costs pennies to make.
Read More →
Quick meals/one pan meals
Japanese Curry with Chicken and Potatoes
A thick, mildly sweet curry roux stretches inexpensive chicken thighs, carrots, and potatoes into a hearty, filling dinner the whole family will eat.
Read More →
Quick meals/one pan meals
Chicken Teriyaki Rice Bowls
A four-ingredient homemade teriyaki glaze turns budget chicken thighs into a glossy, restaurant-style rice bowl.
Read More →
Soup
Hot and Sour Soup
A peppery, tangy broth loaded with tofu, mushrooms, and egg ribbons — deeply savory comfort food for well under a dollar a bowl.
Read More →
Gourmet
General Tso’s Cauliflower
Crispy baked cauliflower tossed in a sweet, tangy, slightly spicy glaze — a vegetarian centerpiece that costs a fraction of the classic chicken version.
Read More →
Gourmet
Mongolian Beef
Thin-sliced flank steak in a sticky brown-sugar-and-soy glaze — a takeout favorite that's easy to make cheaper and better at home.
Read More →
Quick meals/one pan meals
Chinese Egg Fried Rice
The ultimate proof that leftovers can be gourmet: day-old rice, eggs, and a few aromatics turn into a restaurant-quality side or main in 15 minutes.
Read More →
Gourmet
Kung Pao Chicken
Crispy chicken thighs, peanuts, and a sweet-savory-spicy sauce come together faster than delivery — and cost a fraction of the price.
Read More →
Quick meals/one pan meals
Vegetable Lo Mein
A five-ingredient sauce and a fridge-clean-out vegetable mix turn into a takeout-style noodle dinner in 25 minutes.
Read More →
Quick meals/one pan meals
Hearty Tom Yum Noodle Soup: A Signature Spicy, Sour, and Savory Element of Thai Cuisine
This version includes shrimp (Tom Yum Goong style), rice noodles, and a rich, slightly creamy broth with coconut milk.
Read More →
Soup
Malaysian Laksa
A rich, spiced coconut noodle soup built from a quick homemade paste, bold and warming yet far more affordable than takeout.
Read More →
Quick meals/one pan meals
Sesame Ginger Noodles
A glossy, nutty sesame-soy sauce tossed with noodles and crisp vegetables for a fast, pantry-friendly side or light main.
Read More →
Quick meals/one pan meals
Singapore Noodles
Thin rice vermicelli stir-fried with curry powder, egg, and vegetables for a bright, quick, and budget-friendly noodle dish.
Read More →
Quick meals/one pan meals
Indonesian Nasi Goreng
Indonesia's iconic fried rice, built on sweet soy sauce and shrimp paste or fish sauce for deep umami.
Read More →
Gourmet
Filipino Chicken Adobo
Chicken braised in soy sauce, vinegar, garlic, and bay leaf until deeply savory and tender – widely considered the Philippines' national dish.
Read More →
Quick meals/one pan meals
Chana Masala (Spiced Chickpea Curry)
Canned chickpeas simmered in a fragrant tomato-onion masala – one of the most nutritious, filling, and inexpensive meals in Indian home cooking.
Read More →
Gourmet
Butter Chicken (Murgh Makhani)
A creamy, tomato-based curry made rich with butter and warm spices – easier and cheaper to make at home than most people expect, using chicken ...
Read More →
Delicious Apps
Vietnamese Fresh Spring Rolls (Goi Cuon)
Rice paper wrapped around vermicelli noodles, fresh herbs, and shrimp or tofu – a light, no-cook appetizer that looks impressive and costs very little to ...
Read More →
Quick meals/one pan meals
Vietnamese Banh Mi Sandwich
Crusty bread quick-pickled vegetables fresh herbs and a savory protein come together in one of the best-value sandwiches you can make at home.
Read More →
Soup
Vietnamese Chicken Pho (Pho Ga)
A fragrant broth built from a whole chicken and toasted spices – practical economical and deeply nourishing with enough broth and meat to stretch across ...
Read More →
Quick meals/one pan meals
Korean Gochujang Pork Bowls
Ground pork simmered in a spicy-sweet gochujang sauce over rice, a bold one-pan dinner built from one of the most affordable proteins around.
Read More →
Gourmet
Korean Japchae (Glass Noodle Stir-Fry)
Chewy sweet potato noodles tossed with colorful vegetables in a savory-sweet sesame-soy sauce, a festive vegetable-forward dish that's naturally inexpensive to make.
Read More →
Quick meals/one pan meals
Korean Kimchi Fried Rice
Tangy fermented kimchi turns leftover rice into a bold satisfying meal in under 20 minutes, topped with a fried egg.
Read More →
Quick meals/one pan meals
Korean Beef Bulgogi Bowls
Thin-sliced beef marinated in a sweet garlicky soy sauce, seared fast and piled over rice.
Read More →
Gourmet
Thai Red Curry Whole Roasted Sea Bass in Coconut Milk with Mango
A whole roasted sea bass marinated in Thai red curry paste, baked in a creamy coconut milk and sweet chili sauce with fresh mango for ...
Read More →
Gourmet
Drunken Dirty Maryland crabs
A “Dirty Maryland Crab” usually refers to crabs that are cooked with a spicy, flavorful seasoning blend and sometimes soaked in extra ingredients like beer ...
Read More →
Sauces
Classic Turkey Brine
A good turkey brine can really elevate your Thanksgiving or holiday feast by making the turkey juicy, tender, and full of flavor. Here’s a simple, ...
Read More →
Dessert
Chocolatey Delight S’more Cookies
Rich double-chocolate cookies loaded with graham cracker crumbles, mini marshmallows, and chocolate chips, each with a gooey marshmallow center — all the flavor of s'mores ...
Read More →
Gourmet
Cantonese Style Salt and Pepper Pork
Cantonese style salt and pepper pork is a popular dish in Chinese cuisine, known for its crispy texture and bold flavors. This recipe also appears ...
Read More →
Quick meals/one pan meals
Vietnamese Stuffed Bitter Melon Soup, Also Known as “Canh Khổ Qua Nhồi Thịt”
Bitter melon stuffed with a savory pork and vermicelli filling, gently simmered in a light broth — a comforting Vietnamese soup also known as Canh ...
Read More →
Gourmet
Vietnamese Caramelized Fish in Clay Pot (Ca Kho To)
Tender fish simmered in a savory-sweet Vietnamese caramel sauce with shallots, garlic, and ginger, traditionally cooked in a clay pot.
Read More →
Dessert
Very Vanilla Cheesecake
A rich, creamy vanilla cheesecake with a graham cracker crust, baked in a water bath for a smooth, crack-free finish.
Read More →
Quick meals/one pan meals
Thai Chopped Beef Basil
This is one of those quick meals that can still be fresh and not a boxed or processed food meal. In our house there is ...
Read More →
Delicious Apps
Thai Chicken Coconut Curry Noodle Soup, known as “Khao Soi”
A fragrant Northern Thai curry noodle soup with tender chicken thighs simmered in a homemade curry paste and coconut milk, served over egg noodles and ...
Read More →
Gourmet
Steamed Whole Fish with Soy Sauce, Ginger, and Scallion (Classic Chinese)
A classic Chinese whole fish steamed with ginger, finished with a soy sauce and Shaoxing wine drizzle and a sizzling hot oil pour over fresh ...
Read More →
Gourmet
Savory Sage Chicken Liver Rigatoni Pasta
Rigatoni tossed in a rich sage butter sauce with minced chicken livers, sherry, and Parmesan — an elegant, savory pasta night favorite.
Read More →
Gourmet
Roasted Whole Branzino (also known as Mediterranean Sea Bass)
Whole branzino stuffed with lemon and fresh herbs, then roasted until crispy-skinned and flaky — a simple, elegant Mediterranean seafood dish.
Read More →
Delicious Apps
Roasted Oysters with Uni Butter
Fresh oysters roasted under the broiler with a rich, briny uni (sea urchin) butter and parmesan, finished with chopped chives.
Read More →
Gourmet
Red snapper Escovitch with Harissa Sauce
Whole fried red snapper seasoned with warm spices, topped with a tangy pickled bell pepper and onion escovitch, and served with a smoky homemade harissa ...
Read More →
Gourmet
Penne Alla Vodka & Rosé with Pancetta and Peas
A rich and creamy penne pasta tossed in a vodka-and-rosé tomato sauce with crispy pancetta, sweet peas, and Parmesan — an easy, elegant weeknight dinner.
Read More →
Delicious Apps
Lobster Bisque
A decadent starter or make it a main course. I can sit down with a bowl of this and some bread and be plenty full. ...
Read More →
Gourmet
General Tso’s Chicken
Crispy fried chicken tossed in a sweet, savory, and spicy sauce with broccoli and bell pepper — a takeout favorite made at home.
Read More →
Drinks/beverages
Coquito Puerto Rican Eggnog (Traditional version)
A creamy, traditional Puerto Rican coconut eggnog made with white rum, coconut milk, and warm spices — no cooking required.
Read More →
Drinks/beverages
Coquito Puerto Rican Eggnog (Blanco Tequila version)
A creamy, tropical Puerto Rican coconut eggnog made with white tequila, coconut milk, and warm spices — no cooking required.
Read More →
Delicious Apps
Chorizo and Mussels Recipe
A rich, garlicky mussels recipe simmered with smoky chorizo, white wine, cherry tomatoes, and a touch of cream and harissa, served with baguette for dipping.
Read More →
Drinks/beverages
Boozy Blueberries
Fresh blueberries steeped in a bourbon-vanilla syrup — a boozy treat that doubles as a cocktail garnish.
Read More →
Delicious Apps
Banh Bao (Vietnamese Steamed Pork Bun)
Vietnamese “steam” pork bun (often referred to as “bánh bao”) is a delicious steamed bun filled with a savory pork mixture. Here’s a basic recipe ...
Read More →
Gourmet
Asian Fusion Chicken Thighs
Garlicky, gingery marinated chicken thighs with soy sauce, fish sauce, and kaffir lime, baked until crisp.
Read More →
Dessert
Anise (Italian) Christmas Cookies
Soft anise-scented Italian Christmas cookies topped with a sweet glaze and sprinkles.
Read More →
Delicious Apps
Vietnamese Sugar Cane Shrimp-cake Skewers (Chao Tom)
A sweet and Savory appetizer that is sure to be a hit at your next party….
Read More →
Dessert
Vietnamese Steamed Plantain & Banana Cake With Coconut Milk
A chewy, creamy steamed banana cake made with tapioca starch and coconut milk, topped with crushed roasted peanuts.
Read More →
Delicious Apps
Vietnamese Cha Gio (Spring Rolls)
This is a party favorite. They disappear fast at our house when we host. This recipe also appears in the Frugal Gastronomy “Summer of Love” ...
Read More →
Breakfast
Ube Waffles The Frugal Gastronomy Way
Trader Joe’s seasonal Ube Waffles the Frugal Gastronomy way — stock up when in season for a year-round treat. This recipe also appears in the ...
Read More →
Gourmet
The “Not Just For Special Occasions” Prime Rib Roast
While we usually break this one out for a holiday event, it can be an any-day of the week meal. This recipe also appears in ...
Read More →
Quick meals/one pan meals
Thai Red Curry Chicken
A quick and flavorful Thai red curry with chicken, coconut milk, and fresh vegetables, simmered together and served over jasmine rice.
Read More →
Gourmet
Thai Chili Garlic Mahi Mahi
Steamed mahi mahi fillets topped with a fragrant Thai chili-garlic-cilantro sauce, a classic dish bursting with bold, bright flavor.
Read More →
Drinks/beverages
Sunshine Vanilla-Pineapple Infused Vodka (Martini)
This is Mary’s modification to a few very popular steakhouses’ signature drink. This recipe also appears in the Frugal Gastronomy “Summer of Love” Cookbook, in ...
Read More →
Gourmet
Singaporean Spicy Chili Crab
This is a must have if you like crabs, gravy (sauce) and bread to dip. Serve as a solo crab, or just crab claws and ...
Read More →
Gourmet
Savory Blue Crab Infused Spaghetti
This is a Frugal Gastronomy household favorite because we love Crabs. This recipe also appears in the Frugal Gastronomy “Summer of Love” Cookbook, in print ...
Read More →
Quick meals/one pan meals
Pork Ramen also known as Tan Tan Ramen or Tantanmen
Pork Ramen “Tantanmen” is a Japanese noodle dish with a spicy and creamy broth, typically made with ground pork and topped with various ingredients. This ...
Read More →
Kid's favorite
Huli Huli Chicken, known as “Hawaiian Turning Chicken”
After our trip to Hawaii this became a new summer grilling favorite. This sweet-and-savory grilled chicken gets its signature glaze from a reduced pineapple, soy, ...
Read More →
Dessert
Hammonton NJ Inspired Blueberry Cannoli
We have family in Hammonton, NJ, and every year they hold their Blueberry Festival selling everything blueberry, which inspired this take on the Hammonton Blueberry ...
Read More →
Must have sides
Grandmom’s Kimchi
This is a generational recipe that passes the true test. Ferment to your liking. This recipe also appears in the Frugal Gastronomy “Summer of Love” ...
Read More →
Delicious Apps
Easy Korean rice balls – Jumeokbap
Korean rice balls are a great appetizer or finger food for you and your kids with a customizable ingredient for the filling.
Read More →
Delicious Apps
Deconstructed Crab Rangoon or Crab Wonton
The traditional way of making the Wonton’s is so time consuming that I came up with a way to simplify the dish and still get ...
Read More →
Kid's favorite
Chicken Parmigiana (with Costco shortcut)
A delicious Italian favorite for the family short on time. This recipe also appears in the Frugal Gastronomy “Summer of Love” Cookbook, in print alongside ...
Read More →
Dessert
Cherry Garcia Inspired Cannoli
My husband’s favorite ice cream is Ben & Jerry’s Cherry Garcia. In preparing for a recent holiday, he suggested making a flavored cannoli filling instead ...
Read More →
Quick meals/one pan meals
Authentic Thai Pineapple & Shrimp Fried Rice (Khao Pad Sapparod)
This is one of Mary’s favorite meals to showcase for guests. This recipe also appears in the Frugal Gastronomy “Summer of Love” Cookbook, in print ...
Read More →
Gourmet
Vietnamese Caramelized Pork (Thit Kho)
Pork belly or shoulder braised low and slow in a caramel-and-coconut-water sauce until deeply tender – a rich, comforting dish from inexpensive cuts of meat.
Read More →
Infuse Freshness Into Your Culinary Space
Grow your flavors. Our tips bring the garden to your kitchen, adding fresh zest to your dishes affordably.














































































































